Kaiser Dill Pickles 14 to 16 Count Gallon Jar
Kaiser Dill Pickles come in a gallon jar and are made in Cincinnati, Ohio, by a family-owned business since 1920. These pickles use the finest ingredients to adhere to the highest food safety and quality standards, holding top-level SQF certifications. Plus, they’re kosher-certified. Great for those who appreciate bold flavors, they’re perfect for snacking, pairing with meals, or enhancing recipes. Enjoy them at cookouts, sports games, parties, or family gatherings. Share a taste of Cincinnati with this long-standing local favorite, now available anywhere in the USA!
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Kaiser Pickles
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Pickles, Water, Vinegar, Salt, Natural Flavors, Calcium Chloride (Firming Agent), Polysorbate 80, Sodium Benzoate (Preservative), FD&C Yellow #5 And FD&C Blue #1.
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Serving Size 1oz (28g About 1/5 Of A Pickle), About 81 Servings Per Container, Amount Per Serving: Calories 0, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g (0% DV), Sodium 230mg (10% DV), Total Carbohydrate 0g (0% DV), Dietary Fiber <1g (0% DV), Total Sugars 0g, Added Sugars 0g (0% DV), Protein 0g.
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